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Spirulina of the Volcanoes
Lapeyrouse
Farm producing traditional spirulina from Auvergne. Cultivated under glass in 420 m² of ponds, the production stages are carried out on the farm : harvesting, filtration, pressing, spaghetti making, drying at low temperature and conditioning.
Tourisme adapté
- Accessible for wheelchairs with assistance
Animaux
Animaux acceptés : Non