Groves and cheeses

The shop sells farm produce, cheeses from Auvergne and elsewhere, Auvergne charcuterie, seasonal fruit and vegetables, wines and beers, groceries, and fresh artisan bread on Tuesdays. Guide Gault et Millau 2025.

Description

Local products for sale here:

Side charcuterie and jars:
Auvergne ham
Jesus of Auvergne
Auvergne rosette
Auvergne sausages
Pounti
Tripoux

For drinks:
Beer with honey;
Beer – Brasserie Comboro;
Beer – La Belle Poule;
Wine - Saint Pourcain;
Vin Côte d'Auvergne – Auzolle;
Walnut wine;
Hemp wine;
Saint Nicholas of Bourgueil;
PIC – Saint Loup – Bio;
Cream of Chestnut;
Abbey liqueur – Gentian;
Mead.

Grocery:
Jams – Jams of Mary;
Jams – Laure Jams;
Wheat, maize, chestnut, buckwheat and whole rice flour;
Sunflower, walnut, hazelnut, rapeseed, camelina and olive oil;
Apple juice;
Forest or lime honey;
Nectar of fruit;
Buckwheat farm pasta;
Pistou;
Flavoured salts;
Cookies;
Garlic and raspberry vinegar;
Fruit pasta;
Spread
Fruits and vegetables of Combrailles market gardeners (according to seasonality)
…

Fromagerie side:
Bleu d'Auvergne;
Blue of Laqeuille;
Bezenet, fresh or semi-dry;
Cantal between two or old;
Chamberat;
Champelou Bleu;
Countess of Vichy;
Fourme d'Ambert;
Fourme de Rochefort;
Gaperon of Liguria and Maringues;
Correzien pavement;
Languiole Vieux;
Pavin;
Combrailles goat and sheep
Salt;
St Nectaire;
Tomme de pays, fraiche, with artisons, pierrefort, Rilhac, Salers, …;
Bufflonne Blue;
Piastrellou;
…

Cosmetic side:
Soap;
Dry shampoo;
Dry oil
Shea butter
Soap dish in Volvic stone;
…

Tarifs

Free access.

Modes de paiement

• Bank/credit card
• Cash

Période d'ouverture

From 03/01 to 31/03.
Closed Monday and Thursday.

From 01/04 to 31/12.
Closed on Thursday.

Langues parlées

• French

Tourisme adapté

• Accessible for wheelchairs with assistance

Localisation

Animaux

Animaux acceptés : Oui

Thèmes

• Host portrait

  Passionate about cheeses and local products that tell a story, my values ​​are to guarantee a qualitative approach, as local as possible, and with respect for the environment and our health. to take the time to accompany my clients in their choices and their requests. I will be happy to welcome you with a smile and good humor to always serve you better.

• Sustainable tourism

  Support for the local economy by highlighting often young local producers thanks to my store located in a rural area that needs a new dynamic